Biophilic Design of Tsuki Restaurant in Pune Earns Global Recognition for Innovative Dining Experience
- 18th Aug 2023
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Mumbai, 17 August 2023
The prestigious Tsuki Restaurant in Pune, India, has been chosen as a finalist for the 2023 International Restaurant and Bar Design Awards. The restaurant's nomination in the coveted Global Alfresco and Biophilic Design category is especially noteworthy. This award emphasises Tsuki's innovative approach to combining outdoor dining with biophilic design, thereby creating a unique and captivating dining experience that connects diners with the surrounding natural environment while they enjoy exquisite cuisine.
The joint effort of Spiro Spero and proprietor Dishant Pritamani exemplifies their shared dedication to eco-friendly architecture that is in perfect harmony with nature. With the architectural expertise of Spiro Spero and the client-driven vision of Dishant Pritamani, Tsuki's design transcends aesthetics, embodying a philosophy of environmental consciousness and aesthetic appeal.
The Indian Restaurant's Biophilic Architecture Shines Globally
The jury and panel of judges for the awards are comprised of eminent industry figures who evaluate the nominees based on their profound knowledge and unique insights. The notable jury includes, among others, Maria Casbas, Editor of Condé Nast Traveller, Sophie Banford, Associate General Manager and Editor of ELLE (Canada), and Diana Darmina, Interior Design Manager at Lamington Group.
The architect of Spiro Spero, Keith Menon, remarked:
"We're honoured to be included in the Global Alfresco and Biophilic Design Category. This nomination highlights our team's dedication to designing spaces that resonate with nature, a fundamental Spiro Spero principle."
As anticipation for the award ceremony increases, Tsuki's nomination not only exemplifies collaborative creativity, but also inspires the design industry to adopt sustainable, nature-inspired concepts. The design community anxiously awaits the announcement of the victors, and Tsuki's voyage to this nomination is likely to inspire the design and hospitality industries.
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