Sink Your Teeth Into A Succulent List of the Top Indian Luxury Chocolate Brands

Chocolate aficionados in India have been awaiting great chocolates from Indian luxury chocolate brands for a long time. The good news is that there are many home grown Indian luxury chocolate companies that are creating some of the most authentic mouth watering luxury chocolates ever imagined.

With cacao beans sourced from their own organic farms or from select ones located across Kerala, Karnataka, and Tamil Nadu, and controlling the entire process of manufacturing and packaging to sales, these Luxury Indian chocolate brands have created chocolate as luxurious and flavorful as you could find anywhere in the world, and you may be surprised to find some unique flavours not available anywhere else on the planet.

For you to identify the greatest Indian luxury chocolate brand, you will need to sample some of these incredible Indian chocolates, which have slowly but surely carved out a spot in the global chocolate industry.

If you're wondering which Indian chocolate brands are the most sumptuous, this list of the Best Indian Luxury Chocolate Brands below should answer your question. This collection of artisanal, Indian-made luxury chocolate companies includes both dark luxury chocolate producers and bean-to-bar chocolate makers. 

Chockriti

Chokriti was founded in 2011 and specialises in all-natural handmade chocolates made from organic cocoa grown on sustainable farms in South India and quality cocoa from Belgium. Chokriti is the first online chocolate business in India with two goals: "Rescuing Good People from Bad Chocolate" and "Bringing art, purity, and innovation to chocolate goods created in India." Inspiring by the culture and customs of India, the business creates chocolates that are both visually pleasing and representative of the country's flavours. You may select between Tulsi Orange, Rooh Afza, and Kaju Kulfi as favours. Chokriti's bars contain up to 70 percent cocoa. They ship both domestically and abroad.

Chitram Craft Chocolates

This Coimbatore-based brand's handcrafted chocolates are a hot commodity due to the usage of hand-harvested cocoa from Kerala and famous Indian flavours. In addition, they are known to use alternative sweeteners like as palm sugar, natural unrefined cane sugar, coconut sugar, and jaggery. Numerous international accolades have been bestowed upon them for their Mango Lassi Milk Chocolate.

Kocoatrait

India's first certified chocolate taster (according to the International Institute of Chocolate and Cacao Tasting), Nitin Chordia, happens to be the co-founder of Kocoatrait. This chocolate company apparently keeps surprising their customers with new flavours. Similar to their hallmark 70 percent dark air-roasted chocolate dusted with Rajasthani desert salt and sweetened with Khandari sugar. In addition, the company promotes a zero-waste lifestyle. According to the firm, the chocolate wrapper is biodegradable, compostable, and recyclable since it is made from reused cotton from garment manufacturers and reclaimed cocoa shells (a byproduct of the roasting process). Kocoatrait, headquartered in Chennai, is the world's first sustainable, zero-waste, single-origin, organic luxury chocolate company that contributes to the circular economy. They use items made in India and advocate a very eco-friendly manufacturing method to lessen their carbon impact. Kocoatrait also consists of a local women-only army. Choose from lemongrass, cranberry, banana, and jaggery for your eco-conscious dark chocolate cravings from Kocoatrait.

All Things

The chocolate bar and wrapper for All Things are immediately distinctive in flavour. All Things describes itself as a chocolate company inspired by life's basic pleasures. The firm, headquartered in Jaipur, gathers ingredients from throughout the globe. In their India-specific product line, they employ solely ingredients derived from India. You may choose from dark, white, vegan, and milk chocolates infused with flavours such as rose and pistachio. For their Dark chocolate, they employ Malabar and Madagascar-sourced cocoa.

Mason & Co

This luxury chocolate company, said to be India's first bean-to-bar chocolate, started its journey in Auroville. After teaching the ladies of the nearby community, they have amassed a competent female workforce. In addition to chocolate bars, they also have a variety of chocolate spreads, drinking chocolate, etc. You may also purchase personalised gift bundles for friends and family back home.

Naviluna Artisan Chocolate

 This Mysore-based firm is one of the first Indian companies to follow the bean-to-bar process, using a 'terroir-centric' approach to chocolate production. Their variety of flavours and appealing packaging made them an immediate sensation. They earned many honours in 2018, including a Silver at the International Chocolate Awards - Asia Pacific. Previously known as Earth Loaf, Naviluna is an award-winning artisan chocolatier headquartered in Mysuru. Their chocolates are made with exclusively cocoa from Malabar, Kerala, and Karnataka. You may combine dark chocolate from Naviluna with orange, pepper lime, and pineapple. Additionally, Naviluna is packaged in exquisitely crafted wrappers that enhance the premium dark chocolate experience.

Pascati Chocolate

This artisanal business obtains its cacao beans from select estates in Kerala and controls the whole production process in order to produce rich flavours. You must try their fruit-based inclusion bars, such as Raspberry Hibiscus, Blueberry Walnut, and Orange Cinnamon Hazelnut, as well as their centre-filled inclusion bars, such as Guava, Chilli and Sea Salt, Paan, and Strawberry and Honey, etc. It is also the first Fairtrade and USDA Organic chocolate manufacturer in India. Pascati is the first Fairtrade and USDA Organic chocolate manufacturer in India. Pascati provides a variety of dark chocolates produced from the Idukki and Malabar districts of Kerala. Pascati also provides an assortment of flavours. The chocolatier guarantees its customers an exceptional dark chocolate experience.

Paul and Mike

As per this Indian chocolate company growing and fermenting cocoa is both an art and a science. As a chocolate making company 'Paul and Mike' grows and ferments its own on its own fields in Kochi and Coimbatore. Their staggering luxury chocolate selection will leave you spoilt for choice. You may also go on a farm-to-bar trip and meet the chocolate manufacturers with an appointment.

Fantasie

Fantasie is your one-stop store for an extensive selection of chocolates and chocolate goods. It is one of the oldest artisan chocolate businesses in India, having been founded in 1946. The firm is recognised for producing handmade chocolates in limited quantities in order to provide a really unique experience. Fantasie offers gluten-free, lactose-free, vegan, and other varieties of chocolate. You may select from the original Fantasie Dark Chocolate or the Belgium 100 percent Dark Chocolate from their dark range.

Smoor

This Bengaluru-based chocolatier, established in 2015, guarantees the finest couverture chocolates. Smoor's goods are made by the world's finest chocolate specialists. The company has now released a line of Wellness Barks that blend 82 percent dark chocolate with immunity-boosting substances such as Amla, Ashwagandha, Tulsi, and Giloy. These substances greatly improve the nutritional value of dark chocolate. They ship across India.

Soklet

In addition to producing handmade artisan chocolates, they also produce a variety of chocolate-based creative goods. According to the brand, the cacao is intercropped with coconut, nutmeg, pepper, and banana, producing a medley of interdependent fauna - the cornerstone of permaculture - which contributes to the flavour variations of the cacao beans. Incredible diversity of flavours, from Desi Rabdi to Bhut Jolokia Chilli.

Harsh Chocolates

This Mumbai-based establishment does not sell chocolate bars or cacao nibs, but rather simple and very decadent dark chocolate almond rocks and The White Pot, a cup-based chocolate dessert with chocolate crumble (available only in Mumbai).

Darkins

Darkins, a chocolate business situated in Delhi, provides handmade and vegan bean-to-bar chocolate created with cocoa acquired directly from Andhra Pradesh farmers. You may choose from alternatives such as 75% Dark dark chocolate, 85% dark chocolate with blueberries, and 65% coffee dark chocolate. The greatest thing is that none of their chocolates include gluten or preservatives.

Menakao Chocolates

Menakao Chocolates, purportedly India's first African chocolate company, offers gluten-free and soy-free chocolates manufactured using ingredients imported straight from the island of Madagascar. With options such as sugar-free dark chocolate, dark chocolate containing 80 percent cocoa, dark chocolate containing 63 percent cocoa with orange and cranberries, and black chocolate containing 63 percent cocoa with cocoa nibs and sea salt, we are spoiled for choice.

Toska - Artisan Chocolates

Toska is a bean-to-bar chocolate company that produces dark, white, and single-origin chocolates with unusual ingredients such as ginger, cardamom, rose petals, saffron, biscuits, berries, dried fruits, and nuts. Choose from flavours such as Rose & Saffron white chocolate, Smoked Salt & Crystalised Sugar dark chocolate, single-origin chocolate from Madagascar, and more. Also available are chocolate jars and chocolate-coated almonds.

Zevic

Zevic enables you to enjoy in chocolate without remorse by delivering Stevia-based chocolate bars. There are around 16 flavours to pick from, including toasted almonds, dark chocolates, orange zest, roasted coffee, Turkish hazelnut, and Himalayan pink salt.

La Folie

La Folie is well-known for its extensive selection of freshly baked foods and chocolate confections; their chocolate bars are worth trying at least once. With flavours such as Maple & Chunky Almond Butter, Smoked Pink Himalayan Salt, Crunchy Cocoa Nib, Intense Black Jaggery, Sea Salt Caramel, Ecuador Single Origin, and more, we are certain that it will be difficult for you to choose a favourite.

Choko La

Established by Vasudha Munjal. Choko La provides chocolate minis, chocolate bars, vegan chocolates, bonbons, and more. It is possible to get classic milk chocolate bars, sugar-free chocolate bars, hazelnut chocolate marbles, and micro chocolate squares flavoured with orange, mint, and chocolate chip, among others. You may also select from a variety of delectable hot chocolate mixes and chocolate candies.

Entisi Chocolatier

Entisi is a chocolatier headquartered in Mumbai. Their homegrown premium chocolates come in four varieties: pistachio praline, hazelnut praline, marzipan, and hazelnut gianduja, all of which include a 72-78 percent filling (yum!). If you choose to limit your sugar consumption, their espresso or zero chocolate bars with 55 percent cocoa may be more to your liking.

Ether Atelier

Amazingly silky are the chocolates of Ether Atelier. All of Ether Atelier's premium chocolates originate from a single origin. Their attention to detail is remarkable, from their exquisite packaging to the rich flavour of their chocolates. Check out their preserves in addition to the Noir bar if you want clean dark chocolate with sea salt. If we were to characterise their chocolate collection, we would call it a dessert of the highest fashion.