The Hilton Bangalore Embassy GolfLinks Has Named Gaurav Paul as Executive Chef

The Hilton Bangalore Embassy GolfLinks has hired Gaurav Paul as Executive Chef as of November 24, 2022. With more than 19 years of significant and varied experience in the hospitality business, Gaurav will utilise his knowledge to assist the hotel's pledge to provide unique and gastronomic events.

Gaurav will be responsible for developing, coordinating, and implementing new menus while hosting food festivals, food marketing, and wine evenings in his new position as chef. In addition, he would manage the operations of the hotel's different outlets and huge banquets while maintaining quality standards.

Tejus Jose, General Manager of Hilton Bangalore Embassy GolfLinks, said on the appointment,

"Chef Gaurav's culinary expertise has a goal to create and sustain the greatest culinary experience for our guests. We heartily welcome him to the Hilton Bangalore Embassy Golflinks and anticipate his innovative culinary delights."

Chef Gaurav has also received the following honours:

Times Food Award for Bengaluru's finest European restaurant in 2014.

Selected as one of the "Top 3 Hotelier Guns Under 30 in Bangalore" in 2015.

Awarded the overall winners trophy at the National Culinary Expo held in March 2015 by AIMS College in partnership with ALMA, a professional culinary school in Italy-Bengaluru.

Ranked amongst the top 10 restaurants in the nation by FOOD LOVERS magazine.

Planned and implemented outdoor catering for 10,000 guests during BIOCON Indian in Bangalore in 2019

Chief Veg Cook of the main galley in Carnival legend with a guest capacity of 2750 + crew in 2010

DCDP in the most prestigious 120 cover table de'hote Steakhouse restaurant of the Carnival cruise line in Carnival Conquest with the guest capacity of 3750 +crew in 2011

All India chef competition runner-up at Banarsidas Chandiwala Institute of Hotel Management in New Delhi -2004

Received a national level scholarship as an estage (intern) in VATEL-Ecole de hotelerie Nimes France and specialised in French gastronomique cuisine in their one Michelin star restaurant Les Palmier and later awarded as the best trainee- france.

Awarded with numerous HYSTAR (Hyatt Employee Recognition Award) Best Employee of the month Award

Chef Gaurav said on his new assigment:

"I am thrilled to join the team at Hilton Bangalore Embassy GolfLinks. I look forward to enhancing the dining experience while working closely with the team to uphold cleanliness and safety laws and becoming adept in all facets of food preparation."

A enthusiastic and vibrant individual, Gaurav exemplifies the curation of recipes with a variety of cuisines for any taste. He has previously worked with Hyatt Regency Kolkata, Vivanta by Taj MG Road Bangalore, Radisson Chandigarh, The Chancery Pavilion, Bangalore Carnival Cruise Line, and many more.

Moreover, he holds a Diploma in Hotel and Tourism Management from the NIPS School of Hotel Management in Kolkata.Regarding Hiltons Hotels:Hilton (NYSE: HLT) is a prominent global hotel corporation with 18 world-class brands, 7,000 locations, and 1.1 million rooms across 122 countries and territories.

About Hilton

In its more than 100-year existence, Hilton has welcomed more than 3 billion guests, achieved a top rank on Fortune's 100 Best Companies to Work For list, and been recognised for five consecutive years as a worldwide leader by the Dow Jones Sustainability Indices.

Digital Key Share, automatic free room upgrades, and the option to book verified linked rooms are a few of the industry-leading technological advancements that Hilton has adopted to enhance the guest experience. Through the award-winning guest loyalty programme Hilton Honors, the 139 million members who book directly with Hilton have access to exclusive benefits. Points may be earned for hotel stays and activities that cannot be purchased with cash. Guests may book their stay, pick their room, check in, unlock their door with a Digital Key, and check out using the free Hilton Honors app on their smartphone. For additional information, please visit stories.hilton.com and connect with Hilton on Facebook, Twitter, LinkedIn, Instagram, and YouTube.

Embassy Suites by Hilton Description:

Embassy Suites by Hilton, one of Hilton's 18 market-leading brands, is committed to providing travellers with what is most important to them. The premium, full-service brand provides both leisure and business travellers an accessible, best-in-class stay with two-room suites, complementary made-to-order breakfast, attractive open atriums, 24-hour fitness facilities, and a complimentary evening reception. Embassy Suites by Hilton has over 260 operational hotels and 41 buildings under construction. Embassy Suites by Hilton offers a pleasant stay whether booked via embassysuites.com or the industry-leading Hilton Honors app. Instant advantages are available to Hilton Honors members who book directly via approved Hilton channels.