The Power Play - Masters of Marriott Bonvoy Unite Culinary Titans for a Gastronomic Extravaganza

An Exclusive Culinary Symphony Across Pune and Bengaluru

Mumbai, November 25, 2024:

Masters of Marriott Bonvoy and Culinary Culture present “The Power Play”, an unparalleled celebration of culinary artistry. This five-course degustation dinner series, hosted at The Ritz-Carlton, Pune (November 30) and The Ritz-Carlton, Bengaluru (December 7), brings together India’s leading chefs for an exclusive, limited-seating experience. Each course is a masterful creation, crafted by a different chef to reflect their unique signature style and the diverse flavors of India and beyond.

Meet the Culinary Maestros Chef Doma Wang (The Blue Poppy, Kolkata):

A master of Tibetan cuisine, bringing the soulful essence of the Himalayas.

Chef Mythrayie Iyer (Farmlore, Bengaluru): A champion of farm-to-table dining with a creative exploration of India’s culinary diversity.

Chef Vanshika Bhatia (Omo Café, Gurgaon): Fusing European finesse with innovative Indian touches.

Chef Pooja Dhingra (Le 15, Mumbai): Renowned for her indulgent pastries that redefine dessert artistry.

Chef Seefah Ketchaiyo (Seefah, Mumbai): Elevating Thai cuisine at the Pune event with her vibrant, authentic creations.

Chef Nooresha Kably (Izumi, Mumbai): Showcasing modern Japanese flavors at the Bengaluru showcase with a contemporary twist on tradition.

Culinary Conversations with Vir Sanghvi

Each city’s dinner will be preceded by exclusive fireside chats led by culinary luminary Vir Sanghvi. Guests will gain insights into India’s evolving culinary landscape, the rise of multicultural cuisine, and the inspiring journeys of these chefs. This enriching prelude sets the stage for an evening of epicurean delights.

A Vision of Excellence

Khushnooma Kapadia, VP Marketing, Marriott International: “This initiative highlights India’s rich culinary heritage and our dedication to innovation in dining experiences. By collaborating with trailblazing chefs, we offer an exceptional blend of tradition and modernity while inspiring future generations of culinary talent.” Raaj Sanghvi, CEO, Culinary Culture: “It’s an honor to unite India’s finest chefs for this extraordinary 10-hand experience. Through events like this, we celebrate the artistry of our culinary landscape and hope to take this concept nationwide.”

Reserve Your Seat at This Gastronomic Journey

Join the waitlist for this limited-seating experience:

The Ritz-Carlton, Pune:

The Ritz-Carlton, Bengaluru:

About Marriott Bonvoy

Marriott Bonvoy connects travelers with transformative experiences through its global portfolio of 30+ hotel brands, exclusive perks, and member benefits. From luxury stays to unforgettable moments, Marriott Bonvoy redefines hospitality.

About Culinary Culture

As India’s foremost culinary authority, Culinary Culture celebrates the art of food with chef-driven events, independent restaurant ratings, and global culinary exchanges, featuring icons like Massimo Bottura and Virgilio Martinez.