Vishesh Mahajan is Appointed Director Of Catering At Four Seasons Hotel Bengaluru At Embassy One

Vishesh Mahajan has been appointed as the new Director of Catering at the Four Seasons Hotel in Bengaluru, a forerunner in luxury hospitality.

Vishesh is a seasoned executive with seventeen years of experience in the hotel industry.

In his new position, he looks forward to overseeing all aspects of a profit- and service-driven catering department while maintaining a 360-degree view of hotel events, including catering sales, conference, meeting, and wedding services, to further elevate the Four Seasons Hotel Bengaluru's dynamic MICE experience.  

Vishesh, born in New Delhi and educated in Shimla with a Bachelor of Science in Hotel and Hospitality Management, was a member of the successful inauguration teams of the Hyatt Place and Grand Hyatt Gurgaon. Prior to joining the Four Seasons Hotel Bengaluru, Vishesh held positions as Director of Sales – MICE, Events and Planning at the Hyatt Regency Gurgaon, Associate Director of Event Sales and Planning at the Grand Hyatt Gurgaon, and Banquet Sales Manager at Oberoi & Trident Gurgaon and Hyatt Place Gurgaon.

Vishesh anticipates reinforcing the strong relationships he has cultivated over the years with clients and visitors in order to extend Four Seasons' position as a luxury industry leader.

Vishesh, upon joining the Four Seasons Bengaluru staff, states:

"It is an honour to join such a distinguished group of devoted professionals." I look forward to utilising my years of experience in the industry to provide our visitors with exceptional events and culinary experiences. With the assistance of the Four Seasons' talented staff and resources, I am confident that we will be able to create unforgettable moments for our clients and leave a lasting impression on every visitor."

Vishesh has successfully increased revenue, developed sales strategies, and trained team members over the course of his career, demonstrating his superior analytic and team management abilities. His extensive experience makes him an asset to the Four Seasons Hotel in Bengaluru.